Caesar Salad Bagels

• 3 tablespoons organic creamy caesar salad dressing
• 2 (4 ounce) whole grain or 2 (4 ounce) everything bagels, split, and toasted
• 12 teaspoon black pepper
• 2 red onions, slices thin
• 1 cup shredded romaine lettuce
• 12 cup shaved parmigiano-reggiano cheese

1. Spread dressing evenly on cut sides of bagels, and sprinkle with pepper.
2. Arrange half of red onion, lettuce, and cheese on bottom halves of bagels, and repeat layers.
3. Top with top half of bagel, and serve.

caesar salad dressing, bagels, black pepper, red onions, shredded romaine lettuce, cheese

Taken from www.food.com/recipe/caesar-salad-bagels-460446 (may not work)