Thai Beef & Noodles

• 1 lb top round beef
• 2 jalapenos, finely chopped,ribs &,seeds removed
• 1 tablespoon vegetable oil
• 1 (3 ounce) package beef-flavor ramen noodles, reserve the seasoning pkt
• 1/4 cup steak sauce (Diana, A1, Lea & Perrin your favorite)
• 1 medium carrot, shredded
• 2 tablespoons fresh cilantro, chopped
• 1/4 cup unsalted peanuts, roasted

1. Have your steak half frozen for easy cutting and slice into 1" strips by 3" long (or buy pre cut stir fry) In a medium bowl combine the beef, jalapeno& oil, toss to coat.
2. Break the noodles into 3 or 4 pieces and cook according to instructions& drain Add beef& peppers with oil to a hot skillet and stir fry until the ouside surface of the meat is no longer pink, about i min.
3. Do not over cook, remove from skillet& keep warm In the same skillet combine noodles, carrot, cilantro, seasoning packet from noodles and the steak sauce, cook until heated through over medium heat Add beef, mix& serve, Garnish with peanuts.

beef, jalapenos, vegetable oil, ramen noodles, steak sauce, carrot, fresh cilantro, unsalted peanuts

Taken from www.food.com/recipe/thai-beef-noodles-18160 (may not work)