Meatloaf, An Italian Sloppy Joe

• 1 lb 85% lean ground beef
• 1 lb Ground sweet Italian sausage
• 1 can Manwich, divided
• 4 each Eggs
• 1/4 cup Dried onion
• 1 tbsp Chives
• 1 tbsp Cheval
• 2 tbsp McCormacks GrillMasters Nurger & Steak Seasoning

1. Preheat oven to 350.
2. Save 3/4 cup of Manwich.
3. Combine all ingredients in mixing bowl and with a dough hook mix until smooth and even, about 3 minutes.
4. Place mixture in a 5x9 loaf pan.
5. Pour the 3/4 cup manwich over top.
6. Bake for 50 minutes.
7. Check temperature at middle of loaf.
8. If 145 remove from oven.
9. If not return for 5 minute increments until temperature is reached.
10. Let set for 20 minutes before serving.

ground beef, ground sweet italian sausage, eggs, onion, chives, cheval, grillmasters

Taken from cookpad.com/us/recipes/332627-meatloaf-an-italian-sloppy-joe (may not work)