Serrano-Orange Glazed Salmon Pasta

• 3/4 lb. spaghetti, uncooked
• 6 slices OSCAR MAYER Bacon, cut into 1-inch pieces Rite Aid 2 For $7.00 thru 02/06
• 1 cup coarsley chopped red onions
• 1 chipotle chile pepper, finely chopped
• 8 large pimento-stuffed green olives, coarsely chopped
• 1/2 lb. Serrano-Orange Glazed Salmon, flaked
• 2 Tbsp. finely chopped cilantro
• 2 Tbsp. KRAFT Grated Parmesan Cheese

1. Cook pasta as directed on package.
2. Meanwhile, cook bacon in large skillet on medium-high heat until almost crisp.
3. Add onions, peppers, olives and Serrano-Orange Glazed Salmon; stir.
4. Cook 8 min.
5. or until bacon is crisp, onions are tender and salmon is heated through, stirring occasionally.
6. Drain pasta; place in large bowl.
7. Add salmon mixture and cilantro; mix lightly.
8. Sprinkle with the cheese.

bacon, coarsley, chile pepper, green olives, serranoorange glazed salmon, cilantro, parmesan cheese

Taken from www.kraftrecipes.com/recipes/serrano-orange-glazed-salmon-pasta-107437.aspx (may not work)