Cinnamon Cookie Crisps

• 1 12 cups flour
• 2 teaspoons baking powder
• 12 teaspoon salt
• 1 teaspoon cinnamon
• 13 cup shortening
• 34 cup sugar
• 13 cup evaporated milk
• 14 cup sugar

1. Preheat oven to 375 degrees.
2. In a small bowl, sift flour, baking powder, salt and cinnamon; set aside.
3. In a large bowl, cream shortening and 3/4 cup sugar until light and fluffy.
4. Add 1/2 of the flour mixture then the evaporated milk and then the remaining flour mixture; mix after each addition.
5. Form rounded teaspoons of dough into a ball and roll in sugar.
6. Place on greased baking sheets then flatten into a 1/8 inch thick circle.
7. Bake for 10 minutes or until light brown.
8. Cool on wire racks.

flour, baking powder, salt, cinnamon, shortening, sugar, milk, sugar

Taken from www.food.com/recipe/cinnamon-cookie-crisps-101231 (may not work)