Honey BBQ Chicken

• 250 ml BBQ original sauce
• 250 ml tomato ketchup
• 15 grams msg salt
• 50 ml soya sauce
• 30 ml Worcestershire sauce
• 25 ml vinegar
• 50 grams mixed herbs
• 20 each cloves
• 15 each cardamom
• 15 each stars
• 20 each bay leaves
• 175 ml honey
• 2 kg boneless chicken breast
• 5 tbsp salt

1. cut chicken into moderate pieces and slash it properly for the marinade to sink in.
2. add all the ingredients to the chicken and mix thoroughly.
3. keep in refrigerator at 4C for 24 hrs.
4. set up BBQ grill preferably with charcoal
5. put the pieces on the net occasionally painting it with butter using a brush.
6. cook approx 15 mins or till done.
7. paint chicken piece with honey 2 .com for 2 more mins.
8. serve:-)
9. for sauce mix equal amt of BBQ sauce and tomato ketchup.add some honey.add sugar and pepper to taste

original sauce, tomato ketchup, salt, soya sauce, worcestershire sauce, vinegar, mixed herbs, cloves, cardamom, bay leaves, honey, chicken breast, salt

Taken from cookpad.com/us/recipes/334996-honey-bbq-chicken (may not work)