Traditional Caesar Dressing

• 5 egg yolks
• 2 tablespoons chopped fresh garlic
• 34 cup grated parmesan cheese
• 2 teaspoons Worcestershire sauce
• 2 lemons, juice of, freshly squeezed
• 1 teaspoon creole mustard
• i cup extra virgin olive oil
• kosher salt, to taste
• fresh cracked black pepper

1. start by mixing the eggs, garlic, and parmesan.
2. Once the parmesan is well incorporated, add worcestershire, lemon juice and creole mustard and blend well again.
3. Continue blending while drizzling in the olive oil.
4. season to taste with salt and pepper.
5. Simple, straight forward and delicious!

egg yolks, fresh garlic, parmesan cheese, worcestershire sauce, lemons, creole mustard, extra virgin olive oil, kosher salt, black pepper

Taken from www.food.com/recipe/traditional-caesar-dressing-316130 (may not work)