Greek-Style Couscous Salad

• 1 cup whole wheat couscous, uncooked
• 1 cup halved English cucumber slices
• 1 large tomato, chopped King Sooper's 1 lb For $0.99 thru 02/09
• 1 cup Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper
• 1 tsp. dill weed
• 1/3 cup Kraft Calorie-Wise Zesty Italian Dressing

1. Cook couscous as directed on package, omitting the salt.
2. Fluff with fork.
3. Spoon into large bowl; cool 10 min.
4. Add remaining ingredients; mix lightly.
5. Refrigerate 1 hour.

whole wheat couscous, cucumber slices, tomato, oregano, dill weed, italian dressing

Taken from www.kraftrecipes.com/recipes/greek-style-couscous-salad-82795.aspx (may not work)