Baked Apple Pancake Recipe

• 1 c. All-purpose flour,sifted
• 1 1/2 tsp Grnd cinnamon
• 1/3 c. Sugar
• 1/2 tsp Sugar
• 2 x Green apples (Granny Smith Or possibly pippin), peeled, cored And sliced medium thin
• 1/4 tsp Salt
• 1 c. Beer, room temperature
• 2 x Egg yolks
• 3 Tbsp. Sweet butter
• 4 x Egg whites
• 1 Tbsp. Vegetable oil
• 1/4 c. Light brown sugar
• 1/2 sm Lemon

1. Sift together the flour,1 1/2 teaspoon sugar and the salt in a large mixing bowl.Add in beer and stir till smooth.Beat in one yolk,then the other.In a separate bowl,beat whites with 1 tbsp.
2. sugar till they form peaks.Fold into the batter.Mix together the remaining sugar, light brown sugar and cinnamon,reserving 2 teaspoonof this mix.
3. Squeeze lemon over the apples and toss with sugar-cinnamon mix till coated.Heat the butter and oil in a 9 to 10" oven proof pan or possibly skillet.Pour in half of the batter and cover with all apples.Pour in the rest of the batter and bake in a preheated 350 degree oven,on the middle rack,for 60 min or possibly till the apple pancake is puffed up and golden brown.To serve,loosen sides and bottom with a metal spatula, sliding onto warm plate.Sprinkle with remaining sugar-cinnamon mix.
4. Cut into wedges.Serves 2 generously.

allpurpose flour, cinnamon, sugar, sugar, green apples, salt, egg yolks, sweet butter, egg whites, vegetable oil, light brown sugar, lemon

Taken from cookeatshare.com/recipes/baked-apple-pancake-73818 (may not work)