Apple Strudel Muffins Recipe

• 2 c. self-raising flour
• 1/2 c. sugar
• 1 x egg
• 2/3 c. lowfat milk
• 1/4 c. butter
• 1 med grated apple
• 1 Tbsp. grated lemon rind Topping: 1 Tbsp grated lemon rind
• 1/4 c. walnuts
• 2 Tbsp. sugar

1. Preheat oven to 400F, prepare pans.
2. Put flour & sugar in bowl, rub in butter till crumbly.
3. Reserve 1/2 c. of this mix for topping.
4. Beat egg, add in lowfat milk.
5. Add in dry mix to wet mix till just combined.
6. Gently stir in apple & 1 Tbsp rind.
7. Spoon into muffin tins.
8. Add in reserved crumb mix to remaining topping ingredients & sprinkle over each muffin.
9. Bake for 20 mins or possibly till done.

flour, sugar, egg, milk, butter, apple, lemon rind topping, walnuts, sugar

Taken from cookeatshare.com/recipes/apple-strudel-muffins-68003 (may not work)