Chicken Tortilla Soup

• 2 (6 ounce) cans white chicken meat or 2 (6 ounce) cans cooked chicken, deboned
• 2 (14 ounce) cans diced tomatoes
• 1 (14 ounce) can pinto beans
• 1 (15 ounce) can kidney beans
• 1 (14 ounce) can whole kernel corn
• 1 (14 ounce) can Rotel Tomatoes
• 1 (1 ounce) package dry ranch dressing mix
• 1 (1 1/4 ounce) package chili seasoning mix
• 1 (15 ounce) package tortilla chips
• monterey jack cheese, grated

1. Mix all ingredients in a large pot and heat to serve.
2. Its that easy and very delicious.
3. Serve over chips and top with grated cheese (Do not drain any ingredients).

white chicken, tomatoes, pinto beans, kidney beans, whole kernel corn, tomatoes, tortilla chips, cheese

Taken from www.food.com/recipe/chicken-tortilla-soup-249630 (may not work)