Corny Casserole

• 2 cups cooked noodles
• 1 (7 ounce) can corned beef, crumbled
• 14 cup minced onion
• 14 cup minced celery
• 1 (10 ounce) can cream of mushroom soup
• 12 cup canned milk
• 1 cup grated cheese

1. Combine all ingredients and pout into a greased baking dish.
2. Bake at 425*F for 10-15 minutes or until bubbly.

noodles, corned beef, onion, celery, cream of mushroom soup, milk, grated cheese

Taken from www.food.com/recipe/corny-casserole-131856 (may not work)