Miracle Salmon Roll-ups

• 12 slices soft bread
• 1 can (213 g/7.5 oz) sockeye salmon, drained and mashed Walmart Supercenter 1 lb For $5.00 thru 02/14
• 1/4 cup Miracle Whip Original Spread
• 1 Tbsp. each: chopped fresh dill weed and lemon juice Safeway 4 ct For $5.00 thru 02/09
• melted butter
• chopped parsley

1. TRIM crusts from bread.
2. Flatten with rolling pin to 1/4 inch (0.5 cm) thickness.
3. COMBINE salmon, Miracle Whip and dill and lemon juice.
4. Place 1 heaping Tbsp (15 mL) filling along one end of bread.
5. Roll up and cut in half.
6. PLACE on ungreased baking sheet.
7. Brush with butter; sprinkle with parsley.
8. Bake at 350F (180C) for 15 minutes until golden.
9. Serve warm.

bread, sockeye salmon, miracle, dill, butter, parsley

Taken from www.kraftrecipes.com/recipes/miracle-salmon-roll-ups-89419.aspx (may not work)