Oven Barbecued Ribs

• 4 lbs pork ribs
• garlic salt
• 12 cup cider vinegar
• 1 teaspoon salt
• 1 teaspoon dry mustard
• 4 teaspoons celery seeds
• 1 12 teaspoons chili powder
• 1 cup ketchup
• 14 cup sugar
• 1 teaspoon paprika
• 12 teaspoon black pepper

1. Cut ribs into serving pieces and sprinkle well with garlic salt.
2. Mix together rest of ingredients in a bowl; mix well.
3. Pour mixture over ribs and bake at 325F for 2-1/2 hours.

pork ribs, garlic, cider vinegar, salt, mustard, celery seeds, chili powder, ketchup, sugar, paprika, black pepper

Taken from www.food.com/recipe/oven-barbecued-ribs-46618 (may not work)