Champagne Cup
- 4 oranges, juice of
- 3 lemons, juice of
- sugar, to taste
- 12 cup maraschino cherry juice
- 12 cup vermouth
- 12 cup rum
- 2 quarts champagne
- cucumber, peel for garnish
- Sweeten fruit juices slightly; combine the remaining ingredients.
- Pour into a punch bowl and let stand for ten minutes with the ice ring before serving.
oranges, lemons, sugar, maraschino cherry juice, rum, champagne, cucumber
Taken from www.food.com/recipe/champagne-cup-239329 (may not work)