Orient Chicken Wraps

• 1 cup soy sauce
• 4 green onions, minced
• 1 teaspoon black pepper, ground
• 6 chicken breasts, boned &,skinned
• 24 slices bacon, halved
• 48 party toothpicks

1. In a small mixing bowl, combine soy sauce, green onion and pepper.
2. Slice each chicken breast into 4 strips length wise, then halved.
3. Place chicken strips in bowl; pour soy sauce marinade over top and seal.
4. Refrigerate overnight; inverting container occasionally.
5. Slice bacon strips in half.
6. Remove chicken strips from marinade.
7. Roll up each chicken strip with a half of bacon; secure with a toothpick.
8. Place chicken wraps in baking dish.
9. Bake at 350 degrees F for 30 minutes or till chicken and bacon are done.
10. Serve with a savory or sweet and sour sauce.

soy sauce, green onions, black pepper, chicken breasts, bacon, toothpicks

Taken from www.food.com/recipe/orient-chicken-wraps-50724 (may not work)