Curry Chicken Salad

• 1 tablespoon Dijon mustard
• 34 cup mayonnaise (I use light)
• 18 teaspoon salt
• 34 teaspoon curry powder
• 4 cups chopped chicken, cooked (I use Trader Joes fresh grilled chicken)
• 14 cup celery, slice
• 13 cup raisins
• 2 tablespoons green onions, sliced
• 13 cup slivered almonds, toasted
• green grape, cut in two

1. Combine 2 T juice drained from pineapple with mayo, mustard, curry, and salt -- set aside.
2. Mix chicken with remaining ingredients, add mayo mix and blend -- .
3. If you're cooking your own chicken this will take longer.
4. Otherwise it's very quick and easy.

mustard, mayonnaise, salt, curry powder, chicken, celery, raisins, green onions, slivered almonds, green grape

Taken from www.food.com/recipe/curry-chicken-salad-356369 (may not work)