Broccoli and 3-Cheese Totchos

• 1 pkg. (32 oz.) ORE-IDA TATER TOTS
• 2 cups frozen broccoli cuts, thawed, cut into bite-size pieces
• 2 cups POLLY-O Original Ricotta Cheese
• 1/4 cup BREAKSTONE'S or KNUDSEN Sour Cream
• 5 tsp. GOOD SEASONS Garlic & Herb Dressing Mix
• 1 cup KRAFT Shredded Cheddar Cheese
• 1/2 cup KRAFT Shredded Swiss Cheese
• 1 green onion, chopped

1. Heat oven to 425 degrees F.
2. Bake TATER TOTS as directed on package.
3. Combine next 4 ingredients in microwaveable bowl.
4. Microwave on HIGH 1 to 2 min.
5. or until heated through, stirring after 1 min.
6. Spread TATER TOTS onto ovenproof platter; top with broccoli mixture and remaining cheeses.
7. Bake 2 min.
8. or until cheeses are melted.
9. Sprinkle with onions.

tots, frozen broccoli cuts, pollyo original ricotta cheese, s, seasons garlic, cheddar cheese, swiss cheese, green onion

Taken from www.kraftrecipes.com/recipes/broccoli-3-cheese-totchos-186905.aspx (may not work)