Easy Baked Doughnuts

• Doughnuts:
• 2 cups baking mix (such as Bisquick )
• 1/3 cup milk
• 1 egg
• 2 tablespoons white sugar
• 1/8 teaspoon ground cinnamon
• Coating:
• 1/4 cup butter, melted
• 1/2 cup white sugar

1. Preheat oven to 400 degrees F (200 degrees C).
2. Mix baking mix, milk, egg, 2 tablespoons sugar, and cinnamon together in a bowl with a whisk, beating vigorously for 20 strokes.
3. Transfer dough to a floured work surface and knead 5 times.
4. Roll dough into 1/2-inch thickness and cut with a floured doughnut cutter.
5. Place doughnuts onto a baking sheet.
6. Bake in the preheated oven until cooked through and lightly browned, 7 to 9 minutes.
7. Pour melted butter into a bowl.
8. Place 1/2 cup sugar in a separate bowl.
9. Dip doughnuts into butter; transfer to sugar and lightly press until doughnuts are coated.

baking mix, milk, egg, white sugar, ground cinnamon, coating, butter, white sugar

Taken from allrecipes.com/recipe/easy-baked-doughnuts/ (may not work)