Salatat Fwaki (Fresh Fruit Salad)

• 3 large oranges, peeled and segmented
• 3 large tangerines, peeled and segmented
• 3 large apples, of your choice cored and sliced
• 2 tablespoons lemon juice, to sprinkle on apples to prevent browning
• 1 cup green seedless grape
• 1 cup red seedless grapes
• 3 large peaches, skinned, pitted and sliced
• fresh mint sprig (to garnish)
• YOGURT SAUCE
• 1/4 cup freshly squeezed orange juice
• 1 cup plain yogurt
• 1/2 teaspoon orange flower water (optional)
• 3 tablespoons chopped pistachio nuts

1. Prepare fruit and arrange on a large platter, leaving the center open for the YOGURT SAUCE BOWL.
2. Garnish with fresh mint leaves.
3. YOGURT SAUCE.
4. In a mixing bowl, combine orange juice, yogurt and orange-flower water; whisk well until smooth.
5. Place in a small bowl and sprinkle with chopped pistachio nuts.
6. PLACE YOGURT SAUCE BOWL IN THE CENTER of fruit platter to be used for dipping.
7. NOTE: Orange-flower water is the essence of the orange tree blossom.
8. It can be purchased in most Middle Eastern grocery stores.

oranges, tangerines, apples, lemon juice, grape, red seedless grapes, peaches, mint, yogurt sauce, freshly squeezed orange juice, plain yogurt, orange flower water, pistachio nuts

Taken from www.food.com/recipe/salatat-fwaki-fresh-fruit-salad-69420 (may not work)