Iced Coffee Latte
- 6 tablespoons ground coffee
- 3 cups cold water
- 2 cups milk
- Place coffee in filter in brew basket of coffee maker.
- Add water to coffee maker; brew.
- Cool completely.
- Pour coffee into pitcher.
- Add milk; stir until well blended.
- Serve immediately or refrigerate until ready to serve.
- Serve over ice cubes.
- Add sugar to taste, if desired.
ground coffee, cold water, milk
Taken from www.food.com/recipe/iced-coffee-latte-158286 (may not work)