Backyard Burgers

• 1 (1 lb) packagebob evan's original recipe sausage
• 1 lb ground beef
• 2 tablespoons Worcestershire sauce
• 12 cup grated parmesan cheese
• 13 teaspoon ground pepper
• 8 hamburger buns
• lettuce
• sliced tomatoes
• sliced onion

1. In a large bowl, combine the first five ingredients.
2. Form into 8 patties.
3. Over medium heat on grill, cook burgers on each side until done (no longer pink), about 10 to 15 minutes.
4. Serve with buns and favorite toppings.

sausage, ground beef, worcestershire sauce, parmesan cheese, ground pepper, buns, tomatoes, onion

Taken from www.food.com/recipe/backyard-burgers-502237 (may not work)