Oatmeal Chip Cookies

• 12 cup shortening
• 1 cup sugar
• 1 tablespoon molasses
• 1 egg
• 1 teaspoon vanilla
• 1 cup flour
• 1 cup quick-cooking oats
• 1 teaspoon baking soda
• 1 teaspoon cinnamon
• 12 teaspoon salt
• 1 cup chocolate chips

1. 1.
2. In a large bowl, cream together shortening and sugar.
3. Beat in the molasses, egg and vanilla.
4. Combine the flour, oats, baking soda, cinnamon and salt in a small bowl.
5. Gradually add to the creamed mixture.
6. Stir in the chocolate chips.
7. 2.
8. Roll into 1 1/2 inch balls.
9. Place 2 inches apart on a greased cookie sheet.
10. Bake at 350 for 8-10 minutes or until golden brown.
11. Cool on sheet for 5 minutes then remove to wire rack to cool completely.

shortening, sugar, molasses, egg, vanilla, flour, oats, baking soda, cinnamon, salt, chocolate chips

Taken from www.food.com/recipe/oatmeal-chip-cookies-411225 (may not work)