Super Bowl Bagels

• miniature bagels, for a snack or regular bagel, for a more hardy meal
• 1 lb ground beef
• 1 lb sausage
• 1 lb Velveeta cheese
• 1 chopped onion

1. Brown beef and onion in one pan.
2. Brown sausage in a separate pan.
3. Drain both meats after cooked.
4. Cut Velveeta into one inch cubes.
5. Melt velveeta in microwave or on stovetop.
6. Combine all ingredients.
7. Spoon over bagels.
8. Cook at 350 for 15 minutes.
9. Mixture can be made ahead and stored in the refrigerator until needed.

bagels, ground beef, sausage, velveeta cheese, onion

Taken from www.food.com/recipe/super-bowl-bagels-108712 (may not work)