Glazed Chicken

• 6 boneless chicken breasts.
• 1/2 cup thinly sliced onions
• 1/3 cup broccoli flowers
• 1/2 cup chopped beans
• 1/3 cup diced potatoes
• 1/2 cup chopped onion stalk/stems
• 2 tbsp lemon juice
• 1 ginger chopped
• 2 tbsp mustard paste
• 4 tbsp honey
• 1 tsp red chilli flakes
• 6 tbsp orange juice
• 2 tbsp black pepper
• 1 tsp vinegar
• 1 Salt as per taste
• 1 cup orange juice
• 1/2 tsp red chilli flakes
• 2 tbsp honey
• 2 tsp mustard paste

1. In a bowl,mix ginger,salt,mustard paste,orange juice,black pepper,vinegar,red chilli flakes,honey & lemon juice.
2. Marinate Chicken in this mixture for an hour.
3. Preheat the oven to 200C (400F).
4. Heat a non-stick pan.Add onions,beans,potatoes,broccoli,onion stems to it & roast for 2 minutes.
5. Spread the vegetables in a baking tray.Keep the marinated chickens with the marinade on these vegetables.Cook in the oven till done.
6. Meanwhile,mix orange juice,red chilli flakes,honey & mustard paste in a bowl.Cook it in a pan till reduced to half the original quantity.
7. Mid-way through the baking,glaze the chicken with this mixture & continue till the chicken is cooked.

chicken breasts, onions, broccoli flowers, beans, potatoes, onion stalk, lemon juice, ginger, paste, honey, red chilli, orange juice, black pepper, vinegar, salt, orange juice, red chilli, honey, paste

Taken from cookpad.com/us/recipes/362579-glazed-chicken (may not work)