Crunchy Baked Chicken Parmesan

• 6 small boneless skinless chicken breasts (about 1-1/2 lb.)
• 1 pkt. SHAKE 'N BAKE Extra Crispy Seasoned Coating Mix
• 2 cups CLASSICO FAMILY FAVORITES Traditional Pasta Sauce
• 1-1/2 cups KRAFT Shredded Mozzarella Cheese with a TOUCH OF PHILADELPHIA
• 1/4 cup KRAFT Grated Parmesan Cheese
• 2 Tbsp. chopped fresh basil

1. Heat oven to 400 degrees F.
2. Coat chicken with coating mix as directed on package; place in 13x9-inch pan.
3. Bake 20 min.
4. or until done (165 degrees F).
5. Top with remaining ingredients; bake 5 min.
6. or until mozzarella is melted.

chicken breasts, n bake, pasta sauce, mozzarella cheese, parmesan cheese, fresh basil

Taken from www.kraftrecipes.com/recipes/crunchy-baked-chicken-parmesan-160098.aspx (may not work)