Cheesy Chicken Fiesta Mac

• 1 lb. boneless skinless chicken breasts, cut into bite-size pieces
• 2 cups water
• 1/2 cup TACO BELL Thick & Chunky Salsa
• 1 pkg. (13.1 oz.) KRAFT Deluxe Macaroni & Cheese Dinner Made With 2% Milk Cheese
• 1 pkg. (10 oz.) frozen corn

1. Cook chicken in nonstick skillet on medium heat 8 to 10 min.
2. or until done, stirring occasionally.
3. Add water, salsa and Macaroni; stir.
4. Bring to boil; cover.
5. Simmer on medium-low heat 8 to 10 min.
6. or until macaroni is tender, stirring occasionally.
7. Stir in Cheese Sauce and corn; cook 5 min.
8. or until heated through, stirring occasionally.

boneless skinless chicken breasts, water, taco, deluxe macaroni, corn

Taken from www.kraftrecipes.com/recipes/cheesy-chicken-fiesta-mac-165101.aspx (may not work)