Golden Chicken Drummettes

• 3 Tbsp. soy sauce
• 1 green onion, minced
• 3 tsp. minced garlic
• 1 tsp. minced fresh ginger
• 1/2 tsp. black pepper
• 14 chicken drummettes
• 1 c. crushed corn flakes
• 1/2 c. finely chopped walnuts
• 1/2 c. wheat germ
• flour for coating
• 2 egg whites

1. Combine first 5 ingredients for a marinade.
2. Place in large bowl; add drummettes and stir to coat all pieces.
3. Set aside for 30 minutes.
4. In a shallow bowl, combine corn flakes, walnuts and wheat germ.
5. Dip drummettes in flour, then egg whites and roll in corn flake mixture.
6. Shake off any excess coating.
7. Preheat oven to 350u0b0.
8. Place drummettes in a 9 x 13-inch baking dish and bake for 25 minutes or until golden brown.

soy sauce, green onion, garlic, fresh ginger, black pepper, chicken, corn flakes, walnuts, germ, flour, egg whites

Taken from www.cookbooks.com/Recipe-Details.aspx?id=887220 (may not work)