Broccoli and Cheese Mashed Please

• 1 (4-oz) package Idahoan Four Cheese Flavored Mashed Potatoes
• 1 cup mayo
• 2 cans cream of mushroom soup
• 1 large bag of frozen broccoli, thawed and drained
• 1 1/2 cups shredded cheddar, divided
• 1 cup bread crumbs

1. Preheat oven to 375F.
2. Prepare mashed potatoes following package directions.
3. Mix with the mayo and soup.
4. Gently fold in the broccoli and half of the cheese.
5. Pour into a 9x13 casserole dish and top with remaining cheese and bread crumbs.
6. Bake for 30 minutes.
7. Let sit for a few minutes before serving.

four cheese, mayo, cream of mushroom soup, frozen broccoli, shredded cheddar, bread crumbs

Taken from www.foodnetwork.com/recipes/broccoli-and-cheese-mashed-please.html (may not work)