TL'S Pretzel chocolate chip cookies

• 1/2 cup unsalted butter softened
• 1/2 cup brown sugar packed
• 1/4 cup granulated sugar
• 1 large egg
• 2 tsp vanilla
• 1 1/3 cup all-purpose flour
• 1 tsp cornstarch
• 1/2 tsp baking soda
• 1 pinch of salt
• 1 heaping cup broken up pretzels
• 1 cup milk chocolate chips

1. In bowl beat butter, sugars, egg and vanilla until creamy about 4 min
2. Scrape down sides and add dry ingredients.
3. Add pretzels and chocolate chips.
4. Chill dough in refrigerator for an hour.
5. Preheat oven to 350F.
6. Spray sheets with non stick spray.
7. Scoop out dough in 1/4 cup amounts and roll in balls.
8. Flatten out a little on tops.
9. Bake for ten min and transfer to cooling racks.

butter, brown sugar, granulated sugar, egg, vanilla, flour, cornstarch, baking soda, salt, pretzels, milk chocolate chips

Taken from cookpad.com/us/recipes/346518-tls-pretzel-chocolate-chip-cookies (may not work)