Barbecue Meatballs

• 2 lbs ground beef
• 2 eggs
• 1 12 cups breadcrumbs
• 12 cup water
• 1 14 ounces onion soup mix
• 1 (16 ounce) bottle barbecue sauce
• 1 (12 ounce) can jellied cranberry sauce

1. Mix all ingredients together and form into balls.
2. Bake in 400 degree oven on a cookie sheet for 30 minutes or until done.
3. Put in Crockpot and add a bottle of barbecue sauce with a can of cranberry sauce and heat thoroughly.
4. Serve warm.

ground beef, eggs, breadcrumbs, water, onion soup, barbecue sauce, cranberry sauce

Taken from www.food.com/recipe/barbecue-meatballs-444512 (may not work)