Thai coconut soup

• 3 garlic cloves
• 3 tbsp grated ginger
• 1/4 cup chopped lemongrass
• 1 tsp cumin
• 1 tsp coriander
• 1 thai chili, minced
• 1 raw chicken breast, sliced
• 1 sliced onion
• 4 cups water
• 1 can coconut milk
• 2 tbsp fish sauce

1. Saute garlic, ginger, lemongrass, cumin, coriander, and chili
2. Add chicken and onion.
3. Cook for 5 minutes.
4. Add bok choy, water, coconut milk, cilantro, and fish sauce.
5. Cook 8 minutes.

garlic, ginger, lemongrass, cumin, coriander, thai chili, chicken breast, onion, water, coconut milk, fish sauce

Taken from cookpad.com/us/recipes/480535-thai-coconut-soup (may not work)