Marinade For Chuck Roast Recipe

• 1/3 c. wine vinegar
• 1/4 c. ketchup
• 2 tbsp. oil
• 2 tbsp. soy sauce
• 1 tbsp. Worcestershire sauce
• 1 teaspoon mustard
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 1/4 teaspoon garlic pwdr

1. Mix all ingredients and place meat in.
2. Turning whenever you think about it.
3. Let marinate at least 24 hrs, then put on warm grill and barbeque till rare to well done.
4. Whatever you like.
5. This is great for any type of red meat.

wine vinegar, ketchup, oil, soy sauce, worcestershire sauce, mustard, salt, pepper, garlic

Taken from cookeatshare.com/recipes/marinade-for-chuck-roast-15618 (may not work)