Smoky Garbanzo Bean Stew

• 1 lb smoked turkey sausage, sliced
• 1 (28 ounce) can diced tomatoes
• 2 (15 ounce) cans garbanzo beans, drained and rinsed
• 1 cup chopped onion
• 1 cup chopped green bell pepper
• 1 cup cut green beans
• 2 garlic cloves, minced
• 2 teaspoons dried oregano
• 2 medium zucchini, sliced
• salt and pepper

1. Combine all ingredients except zucchini in slow cooker; cover and cook on high 4-5 hours, adding zucchini during last 30 minutes.

turkey sausage, tomatoes, garbanzo beans, onion, green bell pepper, green beans, garlic, oregano, zucchini, salt

Taken from www.food.com/recipe/smoky-garbanzo-bean-stew-510430 (may not work)