Chicken Ala Muriel Recipe

• 4-6 boneless chicken breasts, skinned
• 2 pkg. frzn asparagus
• 1 c. bread crumbs
• 1/4 c. butter

1. Boil chicken approximately 15-20 min.
2. Cook asparagus per package instructions.
3. Layer cooked asparagus, then chicken breasts in a casserole dish.
4. Combine sauce ingredients; stir till well blended.
5. Pour over chicken.
6. Saute/fry bread crumbs in butter and sprinkle over sauce.
7. Bake at 350 degrees for 45 min uncovered.

chicken breasts, frzn asparagus, bread crumbs, butter

Taken from cookeatshare.com/recipes/chicken-ala-muriel-39515 (may not work)