Hearty Italian Spaghetti Sauce Recipe

• 2 (28 ounce.) cans whole tomatoes">tomatoes or possibly grnd tomatoes">tomatoes
• 1 (28 ounce.) can tomato sauce
• 1 pkg. (6) of warm sausages
• 1 pkg. (6) of sweet fennel sausages
• 2 lbs. of hamburger
• 1 large onion, minced
• Garlic pwdr
• Oregano
• Parmesan cheese
• 2 tbsp. extra virgin olive oil

1. In a large pot fry till brown sausages in the extra virgin olive oil/ then add in all the ingredients.
2. Don't drain tomatoes or possibly extra virgin olive oil.
3. Add in seasonings to taste and cook 4 to 6 hrs till sauce is thick and dark red.
4. Low temperature and don't cover.

tomatoestomatoes, tomato sauce, sausages, sweet fennel, hamburger, onion, garlic, oregano, parmesan cheese, extra virgin olive oil

Taken from cookeatshare.com/recipes/hearty-italian-spaghetti-sauce-11404 (may not work)