Fourth of July Southern Baked Chicken
- 1 chicken, cut into peices
- 2 eggs
- 1 cup dry breadcrumbs
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 12 teaspoon dried marjoram
- 12 teaspoon thyme
- 12 teaspoon rosemary
- 12 teaspoon pepper
- 14 cup butter
- Butter baking pan or sheet, set aside.
- preheat oven to 375.
- Whisk eggs and in a seperate bowl combine the seasonings and bread crumbs.
- Coat chicken with egg mixture then in the crumb mixture.
- Place in buttered pan.
- Bake uncovered for an hour, approximately depending on thickness of the chicken.
- Turn chicken once during cooking time.
chicken, eggs, breadcrumbs, garlic, paprika, salt, marjoram, thyme, rosemary, pepper, butter
Taken from www.food.com/recipe/fourth-of-july-southern-baked-chicken-230087 (may not work)