Microwave Turkey Loaf Recipe

• 1/4 c. finely minced onion
• 1/4 c. finely minced green pepper
• 1 garlic clove, chopped
• 1/4 c. part skim ricotta cheese
• 1/8 teaspoon salt
• 1/8 teaspoon pepper
• 4 tomato slices
• 2 lg. pitted black olives, sliced (optional)
• 1 sm. jalapeno pepper, seeded and chopped (optional)
• 5 ounce. grnd turkey
• 1 teaspoon chili pwdr
• 1 teaspoon minced fresh parsley">parsley or possibly parsley">parsley flakes
• 1 ounce. Cheddar cheese, shredded

1. In medium microwave bowl, combine onion, peppers and garlic; cover with vented plastic wrap and heat 1 minute on high.
2. Add in turkey, ricotta cheese, chili pwdr, parsley, salt and pepper; mix well.
3. Transfer mix to microwavable roasting rack and shape into loaf; cover with vented plastic wrap and heat for 3 min on high.
4. Rotate rack half turn, uncover and heat 3 min on high.
5. Top with tomato slices; then sprinkle cheese; heat 1 minute on high till cheese melts.
6. Top with olive slices.

onion, green pepper, garlic, ricotta cheese, salt, pepper, tomato slices, black olives, jalapeno pepper, turkey, chili pwdr, parsleyparsley, cheddar cheese

Taken from cookeatshare.com/recipes/microwave-turkey-loaf-30338 (may not work)