Scandinavian Molasses Cream Bars

  1. preheat oven to 350*.
  2. mix first nine ingredients together in roder given.
  3. bake in a greased 9x13" pan --
  4. bake in a 350* oven for 25 minutes.
  5. cool and frost with icing made by mixing powdered sugar, cream and lemon extract -- .

corn syrup, egg, flour, ground ginger, baking soda, water, butter, salt, ground cinnamon, powdered sugar, light cream, lemon

Taken from www.food.com/recipe/scandinavian-molasses-cream-bars-126102 (may not work)

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