Brown Sugar Spice Shortbread Cookies
- 1/2 cup Soft butter (salted)
- 1/4 cup Brown sugar
- 1/4 cup Heavy cream
- 1 tsp Vanilla extract
- 1 cup White flour
- 1/2 tsp Cinnamon
- 1/4 tsp Pumpkin pie spice
- pinch Salt
- Preheat oven to 375.
- Line cookie sheet with parchment paper.
- Mix butter and sugar until well blended.
- Blend in cream.
- Blend in vanilla.
- Mix dry ingredients until well blended.
- Cut dry ingredients into wet ingredients until cookie dough forms.
- Should be moist but not wet and form a slightly flaky ball.
- If too wet add 2Tbls flour.
- Roll into 1" balls and press down on cookie sheet lined with parchment paper.
- Bake at 375 for 10-13 minutes.
butter, brown sugar, heavy cream, vanilla, white flour, cinnamon, salt
Taken from cookpad.com/us/recipes/351756-brown-sugar-spice-shortbread-cookies (may not work)