Fiesta Shredded Carrot Salad

• 2 cups carrots, shredded
• 2 tablespoons onions, thinly sliced
• 12 tablespoon garlic, minced
• 2 tablespoons mayonnaise
• 14 cup salsa
• 14 cup corn
• 14 cup black beans
• 12 teaspoon cumin
• 1 teaspoon chili powder
• 1 tablespoon white wine vinegar

1. In medium sized bowl, whisk together all ingredients except carrots and onions.
2. squeeze excess moisture from carrots and add them to bowl with onions.
3. Toss and serve chilled.

carrots, onions, garlic, mayonnaise, salsa, corn, black beans, cumin, chili powder, white wine vinegar

Taken from www.food.com/recipe/fiesta-shredded-carrot-salad-304532 (may not work)