Spicy Beer Infused Skewers (#5)

• 12 cup beer
• 18 cup olive oil
• 4 -8 drops Tabasco sauce
• 1 tablespoon cider vinegar
• 1 teaspoon onion powder
• 3 garlic cloves, crushed
• 1 teaspoon Worcestershire sauce
• 12 teaspoon coarse grain mustard
• 1 teaspoon soy sauce
• 12 -24 wooden skewers

1. Mix marinade and pour into a a small cookie sheet pan to fit the wooden skewers.
2. Soak the skewers in liquid for one hour.
3. Skewer your choice of beef.
4. Cook on the grill or indoors if you prefer.
5. A little trick so that the skewers don`t burn is to hang them over the edge of the grill or wrap them in foil.

beer, olive oil, tabasco sauce, cider vinegar, onion powder, garlic, worcestershire sauce, coarse grain mustard, soy sauce, wooden skewers

Taken from www.food.com/recipe/spicy-beer-infused-skewers-5-227539 (may not work)