Simple Cheesecake

• 4 oz. plain sweet biscuits, crushed
• 2 oz. butter, melted
• 3 tsp. gelatin
• 2 tbsp. hot water
• 8 oz. cream cheese, softened
• 24 fl. oz. Nestle Sweetened Condensed Milk
• 1/4 cup lemon juice
• 1/2 cup cream
• Cinnamon

1. Combine biscuits and butter, press into base of a 20-cm.
2. springform pan, refrigerate.
3. Sprinkle gelatin over hot water, cool.
4. Beat cream cheese until smooth, add Nestle Sweetened Condensed Milk, beat until combined.
5. Add lemon juice and cream, beat well.
6. Spoon evenly over prepared crumb crust, sprinkle well with cinnamon, refrigerate until set.

sweet biscuits, butter, gelatin, water, cream cheese, milk, lemon juice, cream, cinnamon

Taken from www.foodgeeks.com/recipes/3630 (may not work)