Tuscan White Bean Spread with Dijon Mustard

• 2 qt. canned great Northern beans, rinsed
• Philadelphia Brick Cream Cheese, softened
• 3/4 cup Kraft Mayo Real Mayonnaise
• 1 cup Dijon mustard
• 1 cup green onions, chopped
• 3/4 cup Italian parsley, chopped
• 1-1/2 tsp. lemon zest

1. Process first 3 ingredients in food processor until smooth and well blended; transfer to bowl.
2. Add remaining ingredients; mix well.

canned great northern beans, cream cheese, mayonnaise, mustard, green onions, italian parsley, lemon zest

Taken from www.kraftrecipes.com/recipes/tuscan-white-bean-spread-dijon-mustard-115091.aspx (may not work)