Blueberry Marshmallow Dessert Recipe

• 18 graham crackers, crushed
• 1/4 c. white sugar
• 1/4 c. butter
• 28 lg. marshmallows
• 1/2 c. lowfat milk
• 1 c. cream, whipped
• 1 can blueberry pie mix
• Walnuts

1. Mix graham crackers, sugar, and butter.
2. Put into a 9 x 13 pan.
3. Heat marshmallows and lowfat milk in double boiler.
4. Cold.
5. Whip cream and add in to the marshmallow mix.
6. Pour 1/2 of the mix over the crust.
7. Cover with the blueberry pie mix.
8. Spread rest of the marshmallow mix over the filling.
9. Top with walnuts.

crackers, white sugar, butter, marshmallows, milk, cream, blueberry pie mix, walnuts

Taken from cookeatshare.com/recipes/blueberry-marshmallow-dessert-8085 (may not work)