Tuna Burgers
- 1 (6 1/2 ounce) can tuna, drained
- 1 stalk celery, diced
- 12 cup onion, diced
- 12 cup shredded colby cheese
- 3 tablespoons mayonnaise
- salt and pepper
- 6 large hamburger buns or 12 small hamburger buns
- Preheat oven to 350F.
- Mix together all ingredients except buns.
- Fill buns with mixture.
- Place in 9 x 13" pan, cover with foil.
- Bake 15 minutes and let cool.
tuna, celery, onion, colby cheese, mayonnaise, salt, buns
Taken from www.food.com/recipe/tuna-burgers-348606 (may not work)