Helpful cookie baking tips

  1. Allow ingredients like butter and eggs to come to room temperature before using
  2. Measure ingredients carefully; when baking ,exact amounts make a difference
  3. Do not overmix cookie dough as it will result in a tough product
  4. Use bright shiny aluminum cookie sheets, rather then dark ones to prevent over-browning
  5. Bake cookies on the middle rack in the oven
  6. Cookies will continue to bake after they are removed from the oven, so be sure to transfer carefully to a wire rack to cool

cookie

Taken from cookpad.com/us/recipes/338973-helpful-cookie-baking-tips (may not work)

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