Stuffed Bacon and Cheese Potatoes
- 4 small baking potatoes
- 4 slices OSCAR MAYER Bacon, cooked, cut into thirds
- 4 slices KRAFT Singles, cut into thirds
- Prick potatoes in several places with fork; place on microwaveable plate.
- Microwave on HIGH 10 min.
- or until tender.
- Cut 3 lengthwise slits into each potato, being careful to not cut all of the way through to bottoms of potatoes.
- Place 1 piece of bacon and 1 piece of Singles in each slit.
- Microwave 1 min.
- or until Singles are melted.
baking potatoes, bacon, singles
Taken from www.kraftrecipes.com/recipes/stuffed-bacon-cheese-potatoes-168330.aspx (may not work)