Cilantro Pesto Pasta
- 1 cup cilantro
- 1/2 cup KRAFT Zesty Italian Dressing
- 1/2 cup PLANTERS Slivered Almonds
- 1/4 cup KRAFT Grated Parmesan Cheese
- 1/4 tsp. crushed red pepper
- 1 lb. pasta, such as rotini or penne pasta, uncooked
- 2 medium tomatoes, chopped
- Place cilantro, dressing, almonds, cheese and pepper in blender; cover.
- Blend until smooth.
- Prepare pasta as directed on package; drain.
- Pour into large serving bowl.
- Spoon cilantro pesto over pasta; stir gently.
- Top with chopped tomatoes.
- Serve warm or cold.
cilantro, italian dressing, parmesan cheese, red pepper, pasta, tomatoes
Taken from www.kraftrecipes.com/recipes/cilantro-pesto-pasta-94052.aspx (may not work)