Pirate's Pantry Ramos Gin Fizz

• 1 -2 cup crushed ice
• 1 egg white
• 1 tablespoon confectioners' sugar
• 1 dash vanilla
• 3 dashes orange flower water
• 2 ounces half-and-half
• 1 ounce lemon juice
• 2 ounces gin

1. Place ice in shaker.
2. Plaece ingredients in shaker.
3. Shake.
4. Note: use blender if desired.

crushed ice, egg, sugar, vanilla, water, lemon juice, gin

Taken from www.food.com/recipe/pirates-pantry-ramos-gin-fizz-197484 (may not work)